Organic Farmer

Jobs In Agriculture
Firstly you will need a set of skills and tools in order to get a job in agriculture. Hands-on skills are required. Many farming jobs are usually manual and need persons who are great at performing multiple and complex tasks fast and efficiently with minimal errors. Persons seeking work and jobs in agriculture need to work great with their hands.

Driving skills are also a must. People who want to work in the agriculture business need to have several driving certifications. Tractors and other machinery are common vehicles used in agriculture. Being able to manage, drive and manipulate these vehicles can be very confusing for someone without these skills. There are several lessons and skills you will need in order to drive a large piece of machinery. This is a necessary skill when trying to get jobs in agriculture.

Research and analysis are other components of the agriculture field. Not everyone needs to work on a farm or operate large machinery. Some persons will need to work in the agriculture field from the scientific end. This type of occupation requires persons in a laboratory setting who scientifically research various crops in order to improve farm productivity.

The agriculture and farming industry is a business like any other industry. Skills in business are required. There are many aspects of agriculture that require a keen business eye. For instance, great business skills will come in very handy when purchasing or selling crops and livestock.

Jobs in agriculture require great animal handling skills. Knowing about the various types of animals on a farm and how to care for them is crucial. Say for instance you apply for a position as a Farm Manager, Pig Farmer or Shearer. All these jobs require knowledge and certifications with handling certain or even all farm animals.

These are just some of the requirements necessary in order to get a job in agriculture. There are also several different fields within the agriculture industry that call for different areas of study, technique and skill. The range of occupations within the industry is diverse. If you want to obtain a job in agriculture then there are several skills and schooling you will have to go through first.

Working In Agriculture
A wide variety of agriculture jobs exist, ranging from hands-on field work to complex positions in agricultural engineering. Specific job categories include agribusiness, agricultural inspection, agriscience, and farm work. Some positions are learned on the job, while others will require a college degree and specialized training.

Agriculture jobs in the business sector involve working with companies that grow and sell crops and livestock. The distribution, buying, and trading of produce may be supervised. The work typically includes marketing, price analysis, drafting contracts, and farm management. Most of these positions will require a four-year degree or higher, as well as good communication and people skills.
Agricultural inspectors often work for government offices that establish and enforce health and safety regulations regarding the food supply. These inspectors make sure that farms and processing plants are following the proper procedures where food safety is concerned. This usually involves testing livestock for harmful diseases and inspecting food for dangerous microbes and other contaminants.

An agricultural scientist works to improve the quality and safety of both farm animals and crops. These positions are often found in universities and research labs. The agricultural jobs may include improving farm equipment technology to increase the quantity and quality of goods, finding cures for diseases that affect livestock and crops, and discovering more effective methods of pest control. A strong background in science, math, and engineering is necessary for this position.
Farming was likely the very first agriculture job; in addition to crops and livestock, it may also involve specialized animal breeding. To ensure healthy crops, the art of plowing, planting, and fertilization must be learned for each crop type. The responsible use of pesticides is also important, as well as the routine maintenance of facilities and equipment. A production manager may be employed to oversee progress, while also finding ways to increase production using less time and money. Many farm positions are seasonal, employing extra workers during certain months to pick fruits and vegetables.

Animal breeders must be well educated in animal health and genetics. They must know the proper foods to feed an animal for ensuring healthy offspring, and will study the various traits of different animals to determine the best breeding specimens. Breeders will often use artificial insemination and must therefore understand how the procedure works. This agriculture job, as with all farm work, is ideal for those who love animals and working outdoors.

Organic Latex Mattress
Once upon a time there was a woman whom we shall call Vanilla that loved the outside and everything natural. She ate granola, and was a vegetarian. She slept upon an organic latex mattress and every product in her property was as organic as they come. She preached organic to all of her nonbelieving friends, who had been somewhat receptive, however , not totally in love with the reasoning behind.

One morning she awoke from a great sleep on her organic latex mattress and decided that she’d get back to the life of nonorganic. It had been such a long time that she had lived the lifestyle of the nonbelieving, nonorganics that she needed to see if there seemed to be anything in it for her and just retry it for a time to observe if she was truly missing out on the typical lifestyle that her family and friends engaged in.

Well, it was surprisingly okay mostly. She knew she couldn’t do without her organic latex mattress because it had turn out to be a friend to her, however the hamburger she had was delicious. Actually, it was from a cow that hadn’t been injected with steroids, along with the milk she drank wasn’t jam packed with growth hormone or antibiotics, but she felt she had an a lot more balanced life. She truly had additional energy to achieve things during the day. Not everything in her house was organic anymore, even though she still didn’t make use of a microwave or drink from plastic containers due to the fact she knew they leached chemicals into the liquid and messed up her hormones.

Vanilla really tried sleeping on a standard latex mattress that was some kind of a blend of synthetic and natural latexes, but she found herself itching and congested. She quickly went back to her organic latex mattress, and figured that had been the most effective balance for her. 1 thing though that she relished in this new and a lot more balanced life was some excellent old processed milk chocolate once in an even though, but for the most part she still ate carob or dark chocolate instead when she had a hunkering for chocolate.

The moral of Vanilla’s story is that you can find a balance in life, and it is possible to get to extremes. Needless to say she still kept her organic latex mattress simply because it served her most beneficial. There’s nothing wrong with win-win situations, and for the most part in her life she felt she was a winner for the reason that she was serving herself while serving nature simultaneously. But what she realized was that here on God’s green earth that we are here to make choices and that when we are moderate we are likely to be at peace the most. There is certainly not wrong with leaning 1 way or another to a particular degree. Her organic latex mattress was a symbol of keeping to the excellent ways that she had learned, whilst also living a life that wasn’t too constrained.

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Community Supported Agriculture – A Win-Win-Win Concept

It’s my second year participating in a community supported agriculture program, and I am hooked!

Last year, I loved my CSA so much that I joined two this year! I am splitting them with a friend I know who was also interested, and I’m glad I did, because although I love vegetables, I am practically overwhelmed right now, even after dividing both of my shares in half!

I’ve been interested in the CSA concept for years. It seems like such an amazingly common-sense, yet innovative idea. You get fresh, healthy, locally grown (and often organic) foods, often at a lower price than what you would find at the supermarket. The farmer gets a built-in market, and usually they get paid at the beginning of the season, when they need it most. And you are helping out the environment by eating locally grown rather than having foods shipped in from other areas (or even other countries), as well as supporting small farms that tend to operate more sustainably and take better care of the soil & water they use.

The problem was, I didn’t know how to find a CSA, or if there even were any in my area. I searched online a few times several years ago, but didn’t have much luck. But in the few years since then, the farming community has embraced the use of the internet, and many farms now have their own websites, which makes it much easier to find participating programs. There are at least 5 or 6 CSAs that deliver locally to my hometown now, and several others in outlying areas in the vicinity.

I’ve told many friends about it, and for the general public, the community supported agriculture concept unfortunately seems to be a well-kept secret.

For those who are unfamiliar with the idea, it is somewhat like a co-op. Individuals subscribe by purchasing a “share” of a given farm’s (or group of farms) harvest for the year. Usually this is done before the start of the season, so you make a one-time payment, and then collect your shares weekly or monthly throughout the harvest season.

Traditionally the concept has been mostly used with vegetables. However, there are all kinds of CSAs cropping up these days, from vegetables & fruits, to dairy and even meats. Here in Ohio, where the growing season is not that long, I subscribe to a vegetable CSA in the summer, and a meat CSA (with one of the same farms) in the winter months, so at least I know I am eating locally in part throughout the year.

One of the farms I am subscribed to is organic. The other has mostly naturally grown produce, except for the fruit. One share I pick up at a local farmer’s market. The other is delivered right to my office!

Right now I am overwhelmed with the summer’s bounty. My refrigerator is filled to overflowing with amazing, fresh vegetables (and my freezer still contains some organic meats from the winter share). It’s been years since I lived on a farm, and with all the years of shopping at supermarkets and just picking up whatever I felt like, I had forgotten what a bounty the summer truly brings…. It makes me feel so much more connected to my environment to only be eating things that are in season. It also forces me to cook more creatively!

Today, in my fridge I have turnips, turnip greens, sweet corn, green beans, red cabbage, white cabbage, red onions, white onions, tomatoes, cucumbers, green peppers, three kind of hot peppers, eggplant, summer squash, patty-pan squash, zucchini, broccoli, cantaloupe, and honeydew melon…and pasture-raised eggs that are included from one of the farms. And all of it is organic or naturally grown, and was picked within the last 2 days.

I feel truly blessed. And I am happy to feel like I am contributing to helping others as well — not just the farmers I have come to call friends, but those who use our limited resources and will inhabit our beautiful planet in the future.

I encourage you to look up a CSA in your area today, and see how easy (and delicious!) it is to start making a difference.

Organic Facials
Organic products have grown in popularity as the buying public started asserting it’s demand for chemical free ingredients. From vegetables, meats and dairy products to shampoos, soaps and toothpaste, the selection of new items we can find made from organic ingredients is growing.

The beauty industry has also moved to an organic pasture. Using natural products without chemical enhancements is healthier for your skin, hair and nails, as well as the rest of your body. Chemicals in lotions, creams and cosmetics can be absorbed through the skin, causing anything from allergic reactions to serious illnesses.

Choosing organic facials is a great way to boost your skin, by adding nutrients, vitamins and minerals that are extracted from sources like plants and herbs. They are able to utilize naturally occurring amino acids along with other essential skin care components to find a match for whatever skin type you have.

Common organic facials include milk masks, which use lactic acid from milk sources to rehydrate dry skin. Oatmeal is another great moisturizing mask, but there’s a variety of facials available for everything from acne to wrinkle care. Most organic products include essential oils to deep cleanse without clogging pores. Most organic beauty products use ingredients that encourage and stimulate the body’s natural healing and skin renewal process to achieve results.

The lack of skin-abusing contaminants often means that organic masks do not have the same shelf life as commercially processed products. It’s important to read the labels to determine expiration dates or recommendations about how long the product will keep once opened. Remember, organic products are made without the use of chemical preservatives, so the guidelines are different.

Having said that, some organic products that are derived from saturated fats, such as coconut oil, have a naturally longer shelf life.

Whether you are going to a salon or spa, or having a quick facial at home, organic products are a great choice. Better for your skin than commercial products, you can cleanse, nourish and hydrate your skin, without fear of chemicals and damage to skin cells.

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